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This wild-fermented beauty is reminiscent of a freshly baked blueberry pie with aromas of baking spice still lingering in the air. The palate is lively with a punch of raspberry, contrasted by dark and brooding notes of cacao and star anise on the finish.
The grapes for this medium-bodied Merlot came from three cooler-climate sites, contributing to its bright acidity and ‘drink-now’ style.
For those who care – this Merlot won a GOLD at the 2021 British Columbia Lieutenant Governor's Wine Awards
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